Bearded Butchers Old Fashioned Summer Sausage DIY Kit with Natural Cure – For Up to 25 lbs of Meat – DIY Summer Sausage Making Kit with Natural Cure, Encapsulated Citric Acid, Fibrous Casings, Garlic, Salt & Pepper

The Bearded Butchers Old Fashioned Summer Sausage DIY Kit is the ultimate solution for home sausage makers who want to create delicious, traditional summer sausage with ease. This all-in-one kit includes everything you need to process up to 25 lbs of meat, whether it's beef, pork, venison, or a blend. Featuring a natural cure with cherry and celery powder, encapsulated citric acid for that classic tangy bite, and a perfectly balanced seasoning blend of garlic, salt, and pepper, this kit ensures your homemade summer sausage is bursting with flavor. The included fibrous casings provide a professional-quality finish, making it easy to achieve the right texture and appearance. Whether you're an experienced processor or a beginner, this kit simplifies the process so you can enjoy high-quality, handcrafted sausage right at home. Perfect for hunters, homesteaders, and DIY food enthusiasts, this kit allows you to control your ingredients, avoid fillers, and create preservative-free, protein-packed snacks for your family. Make delicious, smoky, and tangy summer sausage just like the pros with the Bearded Butchers DIY kit—simple, flavorful, and made to impress.

• INCLUDES EVERYTHING YOU NEED (JUST ADD MEAT): Kit comes with natural cure (cherry & celery powder), encapsulated citric acid, fibrous casings, and a perfectly balanced seasoning blend of garlic, salt, and pepper.
• PERFECT FOR HUNTERS, HOMESTEADERS & DIY ENTHUSIASTS: Create high-quality, handcrafted summer sausage at home while controlling ingredients, avoiding fillers, and making preservative-free, protein-packed snacks.
• MAKES UP TO 25 LBS OF SAUSAGE: Designed for use with beef, pork, venison, or a meat blend, this kit provides everything needed to season, cure, and case your homemade summer sausage.
• NATURAL CURE WITH CHERRY & CELERY POWDER: Includes an all-natural curing blend to help preserve your sausage while enhancing flavor, color, and shelf life.
• HIGH-QUALITY FIBROUS CASINGS INCLUDED: Get a professional look and texture with durable, easy-to-use sausage casings designed for optimal moisture control.